Commission Regulation (EEC) No 3190/85 of 14 November 1985 authorizing, in the Châteauneuf-du-Pape and Gigondas registered designation areas, the additional acidification of certain products from the 1985 wine harvest.
Dzienniki UE
Dz.U.UE.L.1985.301.29
Akt nienormatywny Wersja od: 15 listopada 1985 r.